Today's recipe for a mushroom, asparagus and ricotta tart is all about looking elegant and fancy, even though you and I both know that in real life, we secretly eat tortilla chips and salsa standing up in the kitchen while wearing sweatpants. I'm all about recipes that look beautiful, taste great, read more
appetizers
Saturday Caprese Salad
Today’s recipe is for my family’s Saturday caprese salad. Yes, I have a salad that I make every Saturday whenever tomatoes are in season. We eat this salad because it’s easy to prep in just a few minutes and our kids devour it as soon as they get home from their various activities. The Saturday read more
Harira (Moroccan Chickpea Soup)
Today’s recipe is for harira soup, a Moroccan chickpea, rice and lentil soup that our whole family devours regularly. During our trip to Fes and Rabat in late 2016. Morocco is like a second home to the hubby, who spent three years living and working there. The tall, cobbled walls of the medina (the read more
Spanish Tortilla with Spinach
Ahh, Sunday. In my head, Sundays are days for lounging around, eating lazily and often, and puttering around the house putting things in their proper places. It's sad, but true: one of my favorite things to do is to organize. For fun. The reality is -- well, it's not that. Usually we're up at the read more
