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South Carolina

09.28.2018

Five Outrageous Seafood Dishes in Charleston

five seafood dishes in charleston

Today's blog post is about five outrageously good seafood dishes in Charleston, South Carolina is one of the best food destinations in America. I am completely unbiased when I say this. Okay, so I'm not completely unbiased. I spent a summer there as a teenager. Even though I grew up in read more

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Leave a Comment Filed Under: charleston, eats, little plate of happiness, Places, South Carolina

09.14.2017

home again: the obstinate daughter | charleston, sc

Hello! August was a busy month for our family, and blogging -- well, it just fell off my radar. For example, see my kiddos with their adorable cousins. How could I do anything else except squish those faces? We went back to the U.S. for a few weeks to visit with family and friends. It was a read more

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07.14.2016

michael’s on the alley + eli’s table

We were in Charleston at the end of May and early June, and while there I stopped by two downtown restaurants, Eli's Table and Michael's on the Alley.  Check out my write-up of both restaurants here on Charleston GRIT, the online blog of Charleston Magazine that I occasionally contribute to. For read more

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03.11.2016

chswff recap: oyster roast

One of the quintessential food events of the Lowcountry is the oyster roast, so of course the Charleston Wine + Food Festival wouldn't have been complete without one. This year's oyster roast, called "Shucked," was held at the Lookout Pavilion at the Charleston Harbor Marina just over the bridge read more

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East Meets South in London. I share tips about food, travel and home life inspired by where I'm from, the places I go, and what I eat.

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  • He will never forgive me from being away except that he already forgave me. #dogslife
  • How can it have been so long since my last Insta post? Life in São Paulo has been hectic, I suppose! Here’s our hero shot from our trip to Machu Picchu back in April. We enjoyed a gorgeous morning there. With fewer crowds than pre-pandemic, we had a few uninterrupted vistas and quiet moments to catch our breaths (which were definitely labored given the altitude). Just like Halloween, my visit to Machu Picchu as a parent was drastically different than my experience as a 21 year old. But I’d gladly trade my fresh legs and tireless energy from back in
  • For our kids, overseas life is all they really know. And it’s wonderful in so many indescribable ways. They’re adaptable, empathetic, and curious. I love that about them. As a parent, though, I am constantly wondering if we’re doing it right. Whether the tears about missing family and friends are worth it. If what they’re getting overseas is truly equal to or better than what we’d have if we just stayed put in one place. And boy, when you throw in those pandemic feelings, about yanking them this way and that during a time when the messaging was to stay
  • Carnaval in Brazil normally coincides with Mardi Gras, but that is where the similarities end. This year, due to COVID, the blocos (street parties) were canceled but the desfile (parade) was postponed until the end of April. At the time, I didn’t understand how you could cancel one but not the other, but what I also didn’t appreciate is how much time and money goes into the desfile. The desfile is actually a competition. In São Paulo, the competition is held in the purpose-built sambodromo, a stadium built specifically to house spectators and allow the parades to happen. The competitors
  • Rio de Janeiro is every bit as beautiful as they say. This was the view on top of Pão de Açúcar (Sugarloaf Mountain) the afternoon we went, one glorious sunny day back in May. If you live in São Paulo, you get used to seeing the name “Pão de Açúcar” because it’s also the name of a chain of grocery stores. Ergo, no one in my family could resist making jokes The. Entire. Time. we were up on this mountain. M: “Mom, I’m going to go check out this view in the produce aisle.” B: “Why did we come all
  • Peru, Day 6: from roasted cuy (guinea pig) to the ruins of Ollyantaytambo. I gotta say, there’s rarely a meal that I don’t like when I’m eating it. But cuy? Yeah… it’s stringy, gamey and has the faintest after taste of childhood. I’m not feeling great about eating a distant relative of Socks, my 4th grade class pet. I’ve added it to the list of topics for my therapist to help me sort out. But the ruins of Ollyantaytambo and the villages dotting the Sacred Valley? They were ::chef’s kiss:: ‍ . . . #cusco #travelblogger #foodblogger #ollyantaytambo #instapassport #travelgram

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